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Survey

Convention Feedback & Data Gathering

Thank you for participating in our survey. Your insights help us refine the next generation of smart storage solutions for the hospitality and retail sectors.

Takes about 2 minutes. Your answers are saved as you go.

1Profile
2Pain Points
3Smart Jar
4Contact
Attendee Profile
1. Which category best describes your business? (Required)
2. What is your primary role within the organization? (Required)
Operational Pain Points
3. How do you currently track inventory levels for dry goods, grains, or powders? (Required)

Software fees, labor hours, etc.

5. How much of a challenge is food waste or ingredient spoilage in your daily operations? (Required)

1 = Minimal challenge, 5 = Major financial impact

6. (Operations Managers Only) Average percentage of shrinkage / loss your department suffers monthly on the P&L?
7. How much time does your staff spend on manual inventory counts per week?
Smart Jar Concept Interest
8. How valuable would a "Smart Jar" be to your kitchen?

An IoT-enabled container that tracks weight, freshness, and usage in real-time.

9. Which feature would be most beneficial for your business?

Select your top 2.

10. What capacity would you primarily require?
11. Reasonable price point per unit for each size?
Future Engagement
12. Would you be interested in a pilot program or a digital seminar to see how Smart Jars integrate with existing kitchen tech?
13. Contact Information
(Required)
(Required)

Any information you submit here will only be used to contact you directly and will not be shared with third parties. By clicking submit below, you consent to allow SEADSTM to store and process the personal information submitted above to provide you the content requested.*

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